Image Alt

Bourbon Arabica Coffee Tag

Batian Characteristics Batian is an interesting variety. Because it combines the best of both worlds. It is resistant to CBD and CLR. - Major diseases are Coffee Leaf Rust (CLR), Hemileia vastatrix; Coffee Berry Disease (CBD), Colletotrichum kahawae Provides farmers a high yield; with a plant density of 1900 trees per hectare. The ripening of cherries is much quicker than the traditional varieties. The bean size is bigger than other Kenyan varieties. And the quality is high; competing with the likes of SL28 and SL34. Batian was created via single-tree selections from fifth filial generations from the male parent of some Ruiru 11progenies. Batian is a composite variety, mixing three different pure line varieties. The varieties involved in the original crosses are: SL28, SL34, Rume Sudan, N39, K7), SL4 and the Timor Hybrid. Furthermore, the Batian holds the potential to become Kenya’s most wanted variety but it’s very sensitive to acidic soils.

by Admin_Servicoff

August 18, 2023

Agribusiness, Arabica Coffee near me, Kenya Co-operative Coffee Dealers, Market News

Exploring Arabica Coffee (Coffea Arabica)

Introduction : Exploring Arabica Coffee (Coffea Arabica) Arabica coffee (Coffea arabica) is believed to have originated in the highlands of Ethiopia,

Introduction : Statistical Report on Kenya Coffee Production and Regulatory Changes Sources: Nairobi Coffee Exchange, Capital Markets Authority, Coffee Research Institute, and FAS Report 1. Overview of Kenya Coffee Production in 2023: In 2023, Kenya's coffee industry has experienced a remarkable resurgence, witnessing a significant rebound in coffee production. This growth can be attributed to a combination of factors, including favorable weather conditions, increased adoption of modern agricultural practices, and government initiatives aimed at boosting the coffee sector.

by Admin_Servicoff

Coffee Dealers - Servicoff Limited, Kenya Co-operative Coffee Dealers, Kenya Coffee Production - Servicoff Limited

Kenya Coffee Production and Regulatory Changes

Introduction : Statistical Report on Kenya Coffee Production and Regulatory Changes Sources: Nairobi Coffee Exchange, Capital Markets Authority, Coffee Research Institute,

Introduction :Speciality Coffee in East Africa and Sustainable Innovation for Farmers East Africa, known for its rich landscapes and vibrant cultures, has become a focal point for the world of specialty coffee. In this blog post, we delve into the unique characteristics of the East African coffee scene and explore how innovative practices can contribute to the sustainability of coffee farming in the region. At Servicoff Limited, we believe in celebrating the diversity and excellence of East African coffees while promoting responsible and sustainable practices that benefit both farmers and consumers.

by Admin_Servicoff

Bourbon Arabica Coffee, Coffee Grades, Different types of Kenyan Coffee grades

Bourbon Arabica Coffee

Introduction:The Captivating Story of Bourbon Arabica Coffee: Origin, Growing Conditions, and Impact on Coffee Farmers Welcome to the world of coffee